Ongpin Menu
Welcome to Ongpin, a delightful gem of Filipino cuisine located in South San Francisco. This restaurant perfectly blends a casual yet classy ambiance, making it ideal for family dinners, group gatherings, or simply enjoying a hearty meal.
The menu boasts a variety of breakfast favorites, including the flavorful Adobo Silog and the savory Bangsilog, each prepared with authentic Filipino flavors that leave you craving more. For soup lovers, the Beef Nilaga and Bulalo Soup offer comforting warmth, while the rich Bouillabaisse showcases a medley of seafood in a creamy base.
Ongpin also caters to your sweet tooth with tempting dessert options like Banana Turon and Leche Flan, perfect for sharing. With amenities like reservations, catering, and a dog-friendly environment, Ongpin is your go-to spot for a memorable dining experience.
Breakfast Favorites
Adobo Silog with Chicken
Adobo Silog with Pork
Bangsilog
Bistik Silog
Fried Chicken Silog
Longsilog
Lumpia Silog
Pork Chop Silog
Pork Inihaw Silog
Sisig Silog
Tapsilog
Tocilog
Calamari
Chicharon Bulaklak
Lumpia Shanghai
24 pieces.
Lumpia Vegetables
6 pieces. Fried vegetable roll.
Mango Ensalada
Mango, tomatoes, onions, salted egg, bagoong.
Appetizers
Soup
Beef Nilaga Soup
Beef simmered with vegetables in broth.
Bouillabaisse Soup
Medley of seafood in creamy soup.
Bulalo Soup
Beef, bone marrow and vegetables soup.
Hito Sa Miso Soup
Catfish and vegetables simmered in miso broth.
Lomi Soup
Thick egg noodles, prepared soup style.
Manok Sa Sampalok Soup
Chicken and vegetables simmered in tamarind broth.
Pork Nilaga Soup
Pork simmered with vegetables in broth.
Sinigang Bangus Belly Soup
Simmered with vegetables in tamarind broth.
Sinigang Beef Soup
Simmered with vegetables in tamarind broth.
Sinigang Pork Soup
Simmered with vegetables in tamarind broth.
Sinigang Shrimp Soup
Simmered with vegetables in tamarind broth.
Tinola Chicken Soup
Simmered with vegetables in ginger broth.
BBQ Short Ribs
Grilled or fried in our special BBQ sauce.
Beef Mechado
Beef stew with bell peppers, potatoes in tomato sauce.
Beef Tapa
Grilled tender slices of beef.
Bistek
Beef steak in soy sauce and lemon topped with onions.
Caldereta
Beef stewed in olives and spices in mildly spicy tomato sauce.
Kare Kare
Beef oxtail, tripe, and vegetables in peanut sauce.
Beef
Fowl
BBQ Chicken
3 skewers.
Chicken Adobo
Chicken simmered in garlic, soy sauce and vinegar.
Crispy Fried Chicken
Savory Fried Chicken
Crispy chicken strips breaded in mustard blend.
Special Fried Chicken Wings
Crispy fried chicken wings in sweet and sour sauce.
Beef Tapa Rice Plate
Bistek Rice Plate
Chicken Adobo Rice Plate
Daing na Bangus Rice Plate
Fried Chicken Rice Plate
Lechon Kawali Rice Plate
Pork Adobo Rice Plate
Pork Inihaw Rice Plate
Pork Sisig Rice Plate
Rice Plates
Noodles
Bihon Guisado
Thin rice stick noodles.
Canton
Cantonese noodles.
Lomi Dry
Thick egg noodles, prepared stir-fried.
Miki Guisado
Thick egg noodles.
Miki-Bihon
Combination egg and rice stick noodles.
Palabok
Noodles in shrimp sauce, smoked fish flakes and crispy pork rinds.
Pancit Sotanghon
Vermicelli noodles, prepared stir-fried or soup style.
Pork Miki Guisado
Combination of thick egg noodles and pork.
1 Piece Crispy Pata Alajillo
2 Piece Crispy Pata Alajillo
2 fried pork legs in garlic sauce.
Adobo
Pork simmered in garlic, soy sauce and vinegar.
BBQ Pork
3 skewers.
Crispy Binagoongan
Diced, lechon, kawali, sauteed in shrimp paste.
Crispy Pata Pork Legs
2 fried pork legs.
1 Crispy Pata
Dinuguan
Pork simmered in rich gravy pig blood, garlic, chilis, vinegar.
Lechon Kawali
Crispy side pork.
Longanisa
Fried sweet pork sausages.
Menudo
Chopped pork stew simmered in tomato sauce with vegetables.
Picadillo
Ground pork with peas, potatoes, carrots in tomato sauce.
Pork Chop
Grilled or fried.
Pork Inihaw
Grilled pork strips.
Pork Tocino
Fried slices of sweet cured pork.
Sisig
Diced grilled pork topped with jalapeno and onions.
Torta
Ground pork omelet.
Pork
Seafood
Adobong Hito
Bone in catfish braised in soy sauce, vinegar, and garlic.
Bistik Bangus Belly
Milkfish belly and onions in soy sauce and lemon.
Crispy Fried Prawns In Shell
Pinalutong na hipon.
Daing na Bangus
Fried marinated boneless milkfish, Bangus.
Fish Escabeche
Crispy breaded fish strips served in sweet and sour sauce.
Garlic Buttered Shrimp
Shrimps sauted in buttered garlic sauce.
Inihaw na Bangus
1 piece. Marinated and grilled.
Paksiw na Bangus
Boneless milkfish braised in vinegar and ginger.
Seafood Kare-Kare
Shrimp, squid, mussels and veggies in peanut sauce.
Sisig Bangus
Diced boneless milkfish flavored with a a special sauce.
Ampalaya - Ginisa
Bitter melon, eggs, tomatoes, saute.
Ampalaya con Camarones
Shrimp and bitter melon saute.
Ampalaya con Carne
Beef and bitter melon saute.
Bicol Pride
Pinakbet veggies in spicy coconut milk.
Eggplant Relleno
Eggplant omelet filled with ground pork.
Gising-Gising
Spicy green beans sauted with ground pork.
Laing
Taro leaves with diced pork and coconut milk.
Langka Gata
Young jackfruit, anchovies, ginger and coconut milk..
Monggo - Ginisa
Stew mung beans with shrimp, ground pork and veggies.
Pinakbet
Sitaw - Kalabasa
String beans, squash, shrimp, pork with or without coco milk.
Vegetables
Kamayan Menu
Dua
For two. 2 cups steamed rice, 2 halves salted egg, 6 pieces shanghai, 1 skewer chicken BBQ, 6 pieces lechon kawali or pork inihaw, mango ensalada, 2 halves camote que, 3 pieces eggplant, 1 piece calamari.
Hexa
For six. 5 cups steamed rice, 6 halves salted egg, 6 cups soup, 12 shanghai, 1 piece crispy pata, 1 piece hito, 9 pieces lechon kawali or pork, inihaw, 3 skewers chicken BBQ, mango ensalada, 6 halves camote que, calamari, 8 pieces eggplant.
Quadra
For four. 4 cups steamed rice, 4 halves salted egg, 12 pieces shanghai, 4 cups soup, 2 skewers chicken BBQ, 1 piece crispy pata, mango ensalada, 4 halves camote que, 6 pieces eggplant, 1 piece calamari, fish escabeche.
Tria
For three. 3 cups steamed rice, 3 halves salted egg, 9 pieces shanghai, 2 skewers chicken BBQ, 9 pieces lechon kawali or pork inihaw, mango ensalada, 3 halves camote que, 4 pieces eggplant, 1 piece calamari.
BBQ Shortribs 1/2 Tray
Grilled shortribs in our special BBQ sauce.
Beef Caldereta 1/2 Tray
Mildly spiced beef stew with olives and special aromatic spices.
Beef Mechado 1/2 Tray
Beef stew in tomato sauce topped with vegetables.
Beef Tapa 1/2 Tray
Grilled tender slices of beef.
Bistek 1/2 Tray
Tender slices of beef braised in soy sauce topped with onion slices.
Crispy Shortribs 1/2 Tray
Marinated fried shortribs.
Kare-Kare 1/2 Tray
Beef Party Trays and Platters
Fowl and Chicken Party Trays and Platters
Chicken Adobo 1/2 Tray
Chicken chunks braised in a flavorful garlic-vinegar mixture.
Chicken Apritada 1/2 Tray
Chicken BBQ 1/2 Tray
Chicken Curry 1/2 Tray
Crispy Fried Chicken 1/2 Tray
Savory Chicken 1/2 Tray
Fried chicken seasoned in a special mustard sauce.
Palabok 1/2 Tray
Noodles in shrimp sauce smoked fish flakes and crispy pork rinds.
Pancit Bihon 1/2 Tray
Pancit Miki Bihon 1/2 Tray
Sotanghon 1/2 Tray
Noodles Party Trays and Platters
Pork Party Trays and Platters
Chicharon Bulaklak 1/2 Tray
Crispy Binagoongan 1/2 Tray
Diced lechon kawali sauteed in shrimp paste with diced onions and fried eggplant.
Dinuguan 1/2 Tray
Savory stew of blood and meat simmered in a rich spicy gravy of pig blood garlic chilis and vinegar.
Grilled Pork Inihaw 1/2 Tray
Lechon Kawali 1/2 Tray
Crispy side pork.
Lumpia Shanghai 1/2 Tray
Fried pork-filled finger rolls.
Menudo 1/2 Tray
Pork stew chopped to small pieces cooked in tomato sauce and vegetables.
Pork Adobo 1/2 Tray
Pork chunks braised in a flavorful garlic-vinegar mixture.
Sisig 1/2 Tray
Diced grilled pork flavored with a special blend of spices topped with jalapeno peppers.
Calamari 1/2 Tray
Crispy Prawns in Shell 1/2 Tray
Fish Fillet Escabeche 1/2 Tray
Seafood Party Trays and Platters
Vegetables Party Trays and Platters
Bicol's Pride 1/2 Tray
Mildly spiced pinakbet vegerables in coconut milk our version of the famous bicol express.
Laing 1/2 Tray
Taro leaves cooked in coconut milk.
Langka Gata 1/2 Tray
Young jackfruit anchovies ginger and coconut milk.
Pinakbet 1/2 Tray
Stir-fried eggplant, bitter melon, squash, green beans with pork and shrimps.
Sitaw Kalabasa 1/2 Tray
Vege Lumpia 1/2 Tray
30 pieces.
Banana Turon Tray
36 pieces.
Leche Flan Tray
Per llanera.
Dessert Party Trays and Platters
Side Orders
Garlic Rice
Steamed Rice
Basque Burnt Original Cheesecake
Basque Burnt Ube Cheesecake
2-3 people.
Coco Cha-Cha
Vanilla ice cream topped with candied yams, gelatin, gelatin, rice crispiest and coconut milk.
Crinkle Cookies
3 pieces. Moist crinkle cookie with ube cream cheese filling.
Halo-Halo
Medley of tropical fruits, shaved ice and topped with ice cream.
Ice Cream a la Pinoy
Mango, ube, vanilla, buko pandan, langka.
Leche Flan
Llanera.
Sago Gulaman
Drink of gelatin, tapioca pearls, shaved ice, syrup.
Turon
6 pieces. Fried banana with jackfruit rolled in spring roll.
Dessert
Beverages
Buko Juice
Calamansi Juice
Juice
Mango, buko, calamansi.
Mango Juice
Soda
Coke, Diet Coke, 7-UP.
